NYORERE, O., EJE, B.E., UGWU, K.C. Mechanical Properties of Tomato (Lycopersicon Esculentem Mill) Fruits Produced Under Different Field Practices. NIPES - Journal of Science and Technology Research, [S. l.], v. 6, n. 1, 2024. DOI: 10.5281/zenodo.10971888. Disponível em: https://journals.nipes.org/index.php/njstr/article/view/836. Acesso em: 19 sep. 2024.